Rhubarb Dream Dessert

1 c. flour

5 T. powdered sugar

1/2 c. butter, softened

Mix ingredients together and press into a 9 x 9 in. ungreased pan and bake at 350˚ for 15 minutes.

While the crust is baking mix together the following:

1 1/4 to 1 1/2 c. white sugar

1/4 c. flour

3/4 t. salt

2 c. finely chopped fresh rhubarb

2 eggs, beaten

Pour onto baked crust and bake at 350˚ for 35 minutes. Great served with whipped cream or ice cream.